DETAILS: | Restaurant, Cafe, (Edit) |
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Address: | Pheasant Farm Rd, Nuriootpa SA 5355, Australia |
Postal code: | 5355 |
Phone: | (08) 8562 1902 |
Website: | https://thefarmeatery.com/ |
Opening hours (Edit) | |
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Monday: | 12:00 – 3:00 PM |
Tuesday: | 12:00 – 3:00 PM |
Wednesday: | 12:00 – 3:00 PM |
Thursday: | 12:00 – 3:00 PM |
Friday: | 12:00 – 3:00 PM |
Saturday: | 11:00 AM – 2:30 PM |
Sunday: | 11:00 AM – 2:30 PM |
The Farm Eatery and Experience Centre is the transformed home of our much-loved kitchen personality, Maggie Beer. Pioneered by Elli Beer, this purpose-built experience centre is a modern casual eatery which also offers cooking classes and the Barosssa's first gin school. For a unique experience in the Barossa, this is the place to visit.
https://www.barossa.com/related/5a1237b6a12342fe0a015035/_the-eatery-and-experience-centre>>View The Farm Eatery menu. Open Lunch 7 days a week Monday - Friday 12 pm - 3 pm Saturday & Sunday 11 am - 3 pm Closed Public Holidays. The Farm Eatery 50 Pheasant Farm Road (accessed from Seppeltsfield Rd then take Samuel Rd) P 08 8562 1902
https://www.stonewellcottages.com.au/barossa-experience/the-eatery/One of Chef Tim Bourke's favourite ways to develop flavour using various types of smoking techniques and finishing with charcoal / BBQ style cooking methods
https://thefarmeatery.com/event/bbq-smoking-tehniques/This is definitely the next generation of the farm experience, firmly based on the traditions of region and season Maggie has always championed. Opening hours. Weekdays: Midday - 3pm. Weekends: 11am - 3pm. For further information and to book, please visit thefarmeatery.com or contact 08 8562 1902 or feedme@thefarmeatery.com.
https://www.maggiebeer.com.au/visit-us/the-eateryThe Farm Eatery & Experience Centre A function room at the Beer family's Pheasant Farm has been transformed into a chic casual bistro, serving food made by Tim Bourke in collaboration with Maggie Beer. The space is also used for cooking classes and gin-making workshops. 50 Pheasant Farm Rd (via Samuel Rd), Nuriootpa, (08) 8562 1902, maggiebeer ...
https://www.gourmettraveller.com.au/travel/destinations/where-to-eat-and-drink-in-the-barossa-5746(08) 8562 1902. thefarmeatery.com. CAMERA-wielding tourists emerge from condiment tasting to snap a selfie that will cap off their visit to a destination that is part of Australia's food folklore.
https://www.adelaidenow.com.au/thesourcesa/foodguide/the-farm-eatery/news-story/0d97decd0217c0277726c4f64dbcbffbPlay - Learn to Cook at The Farm Eatery. ... online or phone 08 8562 1902. 7. Fuse - Glass Exhibition (17 July - 16 September) ... either online or call 08 8562 ...
https://www.seppeltsfieldroad.com/barossa-ways-celebrate-winter/John Rozentals finds eight great things to love about South Australia's iconic Barossa Valley, including, of course, a couple of historic wine experiences.
https://www.standard.net.au/story/5691671/john-rozentals-best-of-barossa/Call 08 8562 1902 or email feedme@thefarmeatery.com to reserve your seat. We can accommodate buses carrying up to 25 guests, but bookings for these tours are absolutely essential. Please phone (08) 8562 4477 or email us to coordinate.
https://www.maggiebeer.com.au/visit-usThe Farm Eatery The Farm Eatery is led by Maggie and Colin Beer's youngest daughter, Elli and is a modern, casual eatery with a purpose built experience centre. ... T 08 8562 1902 Pheasant Farm ...
https://issuu.com/jorbens/docs/barossa_weintal_hotel_guide_2017The phone number for The Farm Eatery is (08) 8562 1902.
The Farm Eatery is located at Pheasant Farm Rd, Nuriootpa SA 5355, Australia
The website (URL) for The Farm Eatery is: https://thefarmeatery.com/
The Farm Eatery is open:
Monday:12:00 – 3:00 PM
Tuesday:12:00 – 3:00 PM
Wednesday:12:00 – 3:00 PM
Thursday:12:00 – 3:00 PM
Friday:12:00 – 3:00 PM
Saturday:11:00 AM – 2:30 PM
Sunday:11:00 AM – 2:30 PM